miércoles 18 de octubre de 2017
http://www.americanhoneytastingsociety.com/honey-tasting-101
http://www.americanhoneytastingsociety.com/honey-tasting-101
The AHTS's Honey Tasting courses are an intensive educational and interactive introduction into the world of honey. We teach you the methods of sensory analysis used by sommeliers to taste and evaluate honey like an expert. If you are a food professional, chef, shop owner, mixologist, mead maker, beekeeper or simply a honey enthusiast looking to improve your knowledge of honey and your tasting skills you will delight in the AHTS full immersion courses. The art of being a honey tasting expert is as complex as being a wine or olive oil sommelier.
Our expert teachers are beekeepers and have been trained by Italian National Registry of Experts in the Sensory Analysis of Honey. Gain the confidence and knowledge you need to evaluate and appreciate the value of good quality honey through engaging in olfactory and gustatory exercises.
* Learn the difference between taste and flavor through sensory exercises.
* Taste and learn about 15 important honeys and their floral sources.
* Learn how to identify 9 basic aromas and flavors families in honeys.
* Enrich your vocabulary for describing honey through descriptors.
* Write detailed tasting notes using the honey aroma and flavor wheel
* Brush up on the composition and physical properties of honey.
* Understand the how’s and why’s of crystallization, and how to evaluate its qualities.
* Learn about the causes of defects in honey and how to avoid them.
* Taste and learn about 15 important honeys and their floral sources.
* Learn how to identify 9 basic aromas and flavors families in honeys.
* Enrich your vocabulary for describing honey through descriptors.
* Write detailed tasting notes using the honey aroma and flavor wheel
* Brush up on the composition and physical properties of honey.
* Understand the how’s and why’s of crystallization, and how to evaluate its qualities.
* Learn about the causes of defects in honey and how to avoid them.
* Use your knowledge to confidently pair honey with cheeses, wines and all ingredients and
food groups to compliment sweet and savory dishes.
* Certificate of completion awarded at the end of course.
* Certificate of completion awarded at the end of course.
Gain the confidence and knowledge you need to appreciate the value of good quality honey.
Seats are limited for each course, travel and accommodations are not included. Travel information.
EARLY BIRD DISCOUNTS AVAILABLE - CLICK ON COURSE TO VIEW DETAILS
No hay comentarios:
Publicar un comentario